Category: The Oltrepò Region 

A 3 kilometer walk on a marked woodland path that leads to the caves that hosted the hermit San Ponzo.

As the name suggests, this place serves food from all over the world, prepared with artisanal care.

A furia di vivere in ambienti urbani, dove frutta e verdura crescono al supermercato, ci siamo dimenticati che molte erbe spontanee si possono cogliere, cucinare e mangiare. E che sapori!

On our way to Voghera for an afternoon work appointment, today we can afford to take our time and dine out. The opportunity is perfect to enjoy an early summer meal in one of the oldest restaurants in the region.

A visit to one of the charming historic villages in Oltrepò pavese: Fortunago

From Braveheart to Sant'Alberto di Butrio, a story that unfolds a bit in England, a bit in Oltrepò

A small hermitage of ancient power, fallen into ruin and recovered, nestled in the wooded hills of Oltrepò Pavese, which reserves more than a surprise ...

A cold and foggy winter day is inviting us to run away from the plains and go up in the hills to meet the sun.

One of our favorite restaurants in Oltrepò Pavese

Autumn Feasts multiply in Oltrepò pavese, dedicated to autumn fruits and especially to Her Majesty the Chestnut